Pasteleria St. Honore
There is definitely no shortage of bakeries here in Caracas. I can be quite picky about my tarts and croissants, so I’ve tried my fair share.
We recently celebrated my husband’s birthday and since he is not a big cake fan, I opted for a fruit tart. Okay, what really happened is I had a hard time ordering a cake in Spanish and the tart was there in the display, so I pointed to it and said “quiero ese”.
I know this was somewhat of a copout, but the tart looked really good. It was at the Pasteleria St. Honore which specializes in French pastries and their food almost looks too good to eat – almost 
So, the fruit tart was a hit (this picture doesn’t do it justice). I’ve since gone back and tried the pain au raisin, as well as the pain au chocolat – both were fantastic!
Pasteleria St. Honore gets a thumbs up from me.
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Tags: Caracas, Culture, French pastries, Pain au chocolat, Pain au raisin, Pasteleria St. Honore, Tarte au fruit, Venezuela, Venezuelan Culture
i'm normally not a big fruit tart fan, but that looks delish… hope your hubby enjoyed it..
Oh, we all did
I think that without the cream and crust, this could pass off as healthy. Hey, a girl can dream, right?